Step 2: Add the Seasonings
Stir in the chili powder, garlic powder, cumin, and black pepper.
Give everything a good stir and let it cook for about 30 seconds.
That little bit of extra cooking helps wake up the spices.
Step 3: Add the Cream Cheese
Reduce the heat to low.
Add the softened cream cheese and sour cream.
Stir until the cream cheese melts into the beef mixture and everything becomes creamy.
Step 4: Add the Tomatoes and Green Chiles
Pour in the diced tomatoes and green chiles.
Don’t drain them—the liquid helps create the creamy consistency we’re after.
Stir well.
Step 5: Add the Cheddar
Add the shredded cheddar cheese a little at a time, stirring until melted.
Keep the heat low so the cheese melts smoothly instead of becoming greasy.
Taste and add salt if needed.
Step 6: Warm Until Bubbly
Transfer the dip to a baking dish if desired.
Bake at 350°F for about 15–20 minutes, or until hot and bubbly around the edges.
For an especially pretty finish, sprinkle a little extra shredded cheddar over the top before baking.
Step 7: Garnish and Serve
Remove from the oven and let the dip rest for a few minutes.
Top with chopped cilantro or diced jalapeños if desired.
Then bring out the chips.
This is the moment when everybody suddenly appears in the kitchen!
How to Keep Texas Christmas Dip Warm
For a holiday party, transfer the finished dip to a small slow cooker and keep it on the warm or low setting.
Give it an occasional stir.
If it becomes too thick, stir in a small splash of milk or evaporated milk to loosen it.
Don’t let the dip sit out at room temperature for extended periods. For food safety, keep hot foods hot and refrigerate leftovers promptly.
What to Serve With Texas Christmas Dip
Tortilla chips are the obvious choice, but don’t stop there.
Try serving it with:
- Fritos-style corn chips
- Pretzel crisps
- Crackers
- Toasted baguette slices
- Bell pepper strips
- Celery
- Carrot sticks
- Cucumber slices
For a Christmas party, I love putting the dip in the center of a large platter and surrounding it with colorful vegetables and tortilla chips.