Add sesame oil
A small drizzle of toasted sesame oil at the end gives the dish a delicious nutty aroma.
Use coconut aminos
Coconut aminos can replace soy sauce if you prefer, although the flavor and salt level will be different.
How to Make Slow Cooker Honey Garlic Pork Chops
Step 1: Prepare the Pork Chops
Pat the pork chops dry with paper towels.
Season both sides lightly with black pepper and paprika.
There’s no need to heavily salt them because the soy sauce in the sauce already contributes salt.
Step 2: Make the Honey Garlic Sauce
In a small bowl, whisk together the honey, soy sauce, minced garlic, chicken broth, apple cider vinegar, and Dijon mustard.
Give it a good whisk until everything is evenly combined.
At this point, your kitchen already smells amazing.
And we haven’t even started cooking yet!
Step 3: Add the Pork to the Slow Cooker
Place the pork chops in the slow cooker.
Try to arrange them in a single layer as much as possible.
Pour the honey garlic sauce over the top, making sure the sauce gets around the pork chops.
Step 4: Slow Cook
Cover the slow cooker and cook until the pork chops are tender and cooked through.
Cooking times will vary depending on the thickness of the pork chops and your slow cooker, so don’t rely on the clock alone.
Pork should reach a safe internal temperature of 145°F (63°C), followed by a brief rest.
Step 5: Check the Temperature
Use an instant-read thermometer in the thickest part of a pork chop.
Once it reaches the appropriate safe temperature, remove the pork from the slow cooker and let it rest briefly.
This little step is worth it.
Step 6: Thicken the Honey Garlic Sauce
If you want a thicker sauce, pour some of the cooking liquid into a small saucepan.
In a separate small bowl, mix cornstarch with cold water to make a smooth slurry.
Whisk the slurry into the sauce and heat gently until the sauce thickens.
You’ll end up with a gorgeous, glossy sauce that’s perfect for spooning over the pork.
Step 7: Serve
Place the pork chops on a serving platter.
Spoon the thickened honey garlic sauce generously over each one.
Then serve immediately with your favorite sides.
